Reviving Maharashtra’s F&B Industry Following the Protocols – Cost is Confidence?

INTRODUCTION The Directorate of Tourism, Government of Maharashtra, on September 30, 2020, released protocols required to be followed by restaurants, cafes, canteens, eating joints, dining halls, food & beverage (“F&B”) outlets located within or outside hotels/ resorts (collectively, “Restaurants”), wanting to open their doors to the general public (“Protocols”). The government has allowed opening of […]